HOW TO COOK

Wash hands & working surfaces before and after handling.

Keep raw chicken separate from other foods.

PREPARATION FOR BAKING

• Cook from frozen.
• Pre-heat oven to 230˚C.
• Place burgers on a baking tray and turn half way through cooking time.
• Bake for approx. 8-10 minutes or until golden brown.

PREPARATION FOR DEEP FRYING

• Cook from frozen.
• Add enough oil to half fill a saucepan until the oil sizzles when food is added.
• Deep fry over medium heat for approx. 5 minutes until golden brown or cooked through.

PREPARATION FOR PAN FRYING

• Cook from frozen.
• Preheat sufficient oil in a frying pan to cover the base of the pan.
• Fry burgers for approx. 5 minutes, turning occasionally.
• Drain excel oil on absorbent paper before serving.

PREPARATION FOR AIRFRYING

• Pre-heat airfryer to 200˚C.
• Place burgers in single layer in tray.
• Cook for approx. 4.5 minutes until golden brown and cooked through.

Note: As cooking appliances vary in performance, the instructions above serve as a guideline only.